🥓 Taste the Tradition, Savor the Luxury!
Experience the exquisite Hand Carved Iberico Ham Shoulder Pata Negra, a 100% natural delicacy from Guijuelo, Spain. Cured for over 18 months and hand-carved by professionals, this 100g pack offers a rich, acorn-infused flavor that is beloved by Spanish families. Enjoy the perfect balance of texture and taste, all while supporting a trusted family-owned UK supplier.
| Package Dimensions | 29.7 x 25.4 x 3.5 cm; 100 g |
| Units | 100.0 gram |
| Brand | THE BLACK HOOF |
| Cuisine | Spanish |
| Manufacturer | LAZO |
| Country of origin | Spain |
V**
Delicious!!!
My husband and I enjoyed it very much. Tasty, fresh and authentic. We will order again very soon.
K**S
Standards are slipping
I've had this product from this vendor a couple of times and been really impressed. The quality of the jamon has been exceptional and was a delight to eat. 50p a slice is a bargain when this is good stuff.ButThis last batch was a sad reflection. Picture shows the comparison between what I ordered.The jamon was half fat and just looked old and tired.
A**L
Shoe leather
Impressed by quick delivery. Unfortunately, my dentures failed to manage the texture of this product - I'm 85. It has a good enough taste but requires a lot of chewing. Too much really. I bought it to use in a recipe for wrapping around asparagus then in a pancake smothered in Hollandaise. I ought to have used Yorkshire boiled ham cut thinly. Terribly disappointed. Not to my liking sadly.
A**N
Very good value decent nutty taste and soft on the pallet
Excellent for eating a snack, if you want something extra special then pay a little more for leg, pata negra bellota
A**R
Excellent
Beautiful ham. Will buy again .
M**N
Tasty, A bit fatties than parma ham
Well packaged. Very tasty. But a bit fatty
A**R
Better than the £7.50 version!!!
Tastes lovely.. I even put it in the microwave for 5 seconds. Even better flavours!
S**.
Not Good! Quality has declined with Black Hoof products I read other state the same
Item arrived looking brown and tired like raw pork not cured pork, I find normally curred hams stay redish in colour even when taken from packaging the colour remains this is browny/grey and the fat is not white it is also grey. I dont believe this meat is fully curred. Judging on the joing we also returned which was a crag end size of a porl fillet not a joint this company is supplying any old cut I think releasing hams to earlier to supply demands at Xmas. Shocking quality management
Trustpilot
2 months ago
2 weeks ago
