









🍽️ Elevate your pasta game with authentic Greek orzo perfection!
Agrozimi Kritharaki is a premium Greek orzo pasta crafted from 100% durum wheat semolina, using traditional bronze die-cut and air-drying methods to ensure superior texture and flavor. Ready in 14 minutes, it offers a nutrient-rich, preservative-free option that fits seamlessly into Mediterranean diet lifestyles and versatile recipes.






| ASIN | B07HDWY7XT |
| Best Sellers Rank | #195,699 in Grocery & Gourmet Food ( See Top 100 in Grocery & Gourmet Food ) #48 in Orzo Pasta |
| Customer Reviews | 4.8 4.8 out of 5 stars (214) |
| Is Discontinued By Manufacturer | No |
| Manufacturer | D. Martalvatzoglou & Sons |
| Product Dimensions | 7.09 x 3.94 x 2.76 inches; 1.1 Pounds |
| Units | 17.637 Ounce |
S**N
Quality
The best alternative grain pasta I have tried. Very good texture and flavor. Worth the price
A**Z
Taste is great!
Has a lower glycemic index then italian pasta which I love . However, anyone having sugar problems this might be a good alternative.
J**.
Perfection!
Delicious orzo and cooks up perfectly! The pandemic has left my local stores bare, but this was a great find. A bit expensive compared to what I'm used to, but soooo good and I love that its spelt! I used it in my favorite plant based Mediterranean Orzo Salad. Will buy again!
R**Z
Spelt orzo is excellent
This is a splurge for me... I love spelt and this is the only spelt orzo that I have ever been able to find! It is absolutely delicious.
A**A
Would purchase again!
Purchased this on a whim because of the great reviews…it’s absolutely delicious. I followed a NYTimes Cooking recipe for orzo with peas and parsley pesto! You can tell this is authentic Greek orzo. This will take you straight to Greece!
M**I
Best Orzo Ever
My favorite Orzo as it's made with smelt and die cut perfectly. Tasty and says a lot for a type of pasta. Any sauce goes well with this. I have this as a treat about once a month as it's spendy but worth it.
V**R
Love em.
Not sure if spelt is healthier than wheat but they stay al dente better and have great flavor. Love the noodles (spaghetti/ linguini?) too.
B**H
Great alternate grain pasta
Well-made and delicious orzo-like spelt grain product. Has that nice traditional pasta texture that's so hard to find in a whole grain version. It's a good idea to briefly saute the pasta in a bit of olive oil prior to adding water or broth to preserve the texture.
Trustpilot
5 days ago
2 days ago