Culinary Calculations: Simplified Math for Culinary Professionals

I bought this textbook for my coronary art school at 1/4 of the price that the bookstore wanted

Next time don't write on the book if you plan to sell. Hard to read with writing!

this is great book for anyone who is in chef school or some type of food service business. The beginning is a little silly to review basic math the way it does. But it reviews other aspects of catering and beverage service not reviewed in other books.

Not a very clear book. It was difficult to understand at times, however it did give fairly decent explanations at the beginning of each chapter.

very helpful .covers everything needed in the culinary field .plan on getting a few to gift my class mates.

Delivered promptly, as advertised. Thanks!

Good condition.

It arrived in less than 2 weeks, and it was way cheaper than the bookstore on campus. It arrived brand new wrapped in plastic and exactly what you see in the picture.