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🍕 Elevate your pizza game with Italy’s finest flour – because every slice deserves perfection!
Pizzuti Flour Costa D'Amalfi '0' is a premium Italian pizza flour with a W strength of 300, ideal for authentic Neapolitan pizza dough. It requires a 5 to 7-hour rise at 25°C, absorbs 56% water, and produces a golden, crispy crust with excellent dough elasticity and stability. Packaged in a 25 kg bag, it’s designed for professional use and endorsed by master pizzaioli.
| ASIN | B074H8WTNH |
| ASIN | B074H8WTNH |
| Age Range Description | All ages |
| Brand Name | Molini Pizzuti |
| Country of Origin | Italy |
| Country of origin | Italy |
| Cuisine | italian cuisine |
| Customer Reviews | 5.0 5.0 out of 5 stars (9) |
| Customer reviews | 5.0 5.0 out of 5 stars (9) |
| Is discontinued by manufacturer | No |
| Item Package Weight | 24.95 kg |
| Item Weight | 25 Kilograms |
| Manufacturer | Molini Pizzuti |
| Manufacturer | Molini Pizzuti |
| Number of Items | 1 |
| Package Dimensions | 55 x 34 x 13 cm; 25 kg |
| Region of Origin | Campania |
| Size | 25 kg (Pack of 1) |
| UPC | 604714908937 |
| Unit Count | 25000 gram |
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