Totally BambooTriple Salt Cellar, 3 Tier Bamboo Kitchen Salt and Pepper Storage Box with Magnetic Swivel Lids

Perfect salt and pepper holder. This replaced an older bigger holder, and I was concerned the new one wouldn’t be big enough. It definitely holds enough and is much easier to pick up and use. It has a nice slightly rounded bottom and is well made.

Great product and great quality! Nice to have salt, pepper and flaky sea salt all in one container by the stove. Ease of use and takes up very little space! I have purchased these for friends, too. They make great gifts with Maldon flaky sea salt.

This 3-tiered bamboo pinch box is exactly what I wanted. Easy accessibility to my salts & pepper, without grinding or hunting down shakers. It doesn’t take up much space on my small counter section. I really like it.

Perfect for a cooks kitchen.

Well made. Seal is nice. My various salts stay dry.

Perfect for smoked salt, smoked pepper and kosher salt when preparing meat for grilling.Love ours and just purchased another for a gift.

Well made container to keep on your counter for salt and pepper, or different salts. Love the swivel top. Wood looks nice and the size is not too large.

I use kosher salt and Himalayan pink salt in my cooking. I also add my own custom spice mixes to coffee and tea. I find it much faster and more reliable to measure these by the pinch than any other method. In the case of pink salt, I would always have to grind the salt for each addition; and this step typically would preclude measuring it. (If you doubt this, try grinding salt into a 1/4 tsp measure.)These bamboo keepers are ideally suited to these practices. I can grind the salt in advance and store it in one section. I put kosher salt in another. I can grab pinches of salt to season a single serving. Or I can use a spoon to measure. I bought two of these, so the second one I use for the spice mixes.The magnetic latches are very convenient, holding the lids lightly in place. One can easily hold the dispensers stable on a polished stone surface and open the lids with one hand. This means that adding salt can be done almost simultaneously with other prep steps. It ends the problem of having to go to the sink to wash and dry both hands in order to keep the salt grinder or the spice jar from getting soiled with messy cooking fluids - assuming one has one clean hand.The size I would characterize the size as generous for the way I use them. I think they look completely satisfactory in the kitchen; but I don't think I would characterize them as stylish or giftable. I would say that for them to become widely used they will have to be introduced in a lot more styles.People finicky about kitchen decor are unlikely to embrace them as decorative elements; but people who want to streamline certain cooking practices are likely to find them indispensible.