🍪 Unleash Your Inner Baker with LorAnn's Almond Emulsion!
LorAnn Almond Bakery Emulsion is a premium, concentrated flavoring designed for baking and dessert-making. This 4 oz emulsion is gluten-free, vegan, sugar-free, and nut-free, making it a versatile choice for a variety of recipes, from cakes to smoothies. Trusted by professionals since 1962, it offers a potent almond flavor that enhances your culinary creations.
T**
Great product
I love this extract… I used for my Puertorrican cake and frosting! It is strong so use a bit.
L**
Very good
Very nice aroma and nice flavor
J**A
Great almond flavor that doesn’t fade with baking.
Flavor doesn’t bake away like regular extract.
H**N
Just the best
10 stars for authentic taste. This is 100% better than almond extract. Concentrated so goes a long way. Have had so many compliments on baked goods with this emulsion ~ and guests always ask for recipe. a must if you’re serious.
C**S
Great almond flavoring for baking
I like to make muffins - almond flavored muffins in particular. But how to get a sufficiently intense almond flavor without being too strong. This almond flavor emulsion works great. It survives baking better than conventional almond extract in my experience. The same company produces an orange emulsion as well and it's just as good.
C**Y
Flavors well
Best flavor
A**M
Tastes great in baked goods...ignore its actual fingertip sample taste.
Ran out of extract so I decided to try something different. It smells kind of "chemical-y" and a tiny dab on my finger to taste was awful! Decided to use it in my cookie dough, hoping that would taste better...and it DID! Shew!!Extract quality:Makes good cookies great cookies!
G**L
LorAnn is my go to
I’ve been baking for more than 60 years and LorAnn is my go to for flavorings.
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