Patum Peperium The Gentleman's Spiced Anchovy Relish, 71g

Just the thing for spreading onto hot sourdough while watching the rugby. Totally scrummy and very moreish. Has excellent spicing and slight heat which goes with the anchovy and butter perfectly. Do not spread on like butter as it's too much and just grim.

This stuff is wonderful, packed with anchovy flavour- the ultimate in “umami” and delicious on toast or bread. A little goes a long way. If you’re one of those lost souls who hates anchovies on pizza, avoid this product!

It was great to find this again as the supermarkets around where I live no longer stock it. Must try the salmon version one day.

A special treat, you need people who appreciate it, as it’s spread so fine & fish doesn’t last, definitely a grown ups treat.

It’s not to my taste - fishy, salty and an unpleasant texture This is definitely my marmite, I will be sticking with marmite

It’s great on hit toast with butter also it’s great for adding to a sauce.

I was introduced to PP by my grandfather in 1936. And, except for WW2, I have used it regularly. But it takes about a fortnight to come. (It's rarely available in shops). This is simply too long.

I didn't think I'd ever be able to get this unique product again. There's nothing quite like it on toast or crackers, especially wholemeal crackers. Then I thought..."Hey! What about Amazon!" And there it was, just as I remembered it. (Here's a secret. My mouth is watering, actually watering, as I type! bm.