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🥄 Elevate Every Dish with Clean, Bold Flavor – Your Pantry’s Secret Weapon!
Massel Vegetable Bouillon Powder is a premium, all-natural, gluten-free, dairy-free, and vegan soup base seasoning. Certified Low FODMAP by Monash University, it offers 80 servings per canister and is free from MSG, trans fats, and animal content. Made with high-quality vegetables, herbs, extra virgin olive oil, and pure sea salt, it’s the perfect versatile broth enhancer for soups, stews, ramen, and more—delivering rich flavor without compromise.
| ASIN | B08WCLC8QM |
| ASIN | B08WCLC8QM |
| Allergen Information | Contains: Allergen-Free |
| Best Sellers Rank | 122,314 in Grocery ( See Top 100 in Grocery ) 61 in Tinned Vegetable Broth & Bouillon |
| Brand Name | Massel |
| Container Type | Jar |
| Country of Origin | Australia |
| Country of origin | Australia |
| Cuisine | Universal |
| Customer Reviews | 4.3 4.3 out of 5 stars (50) |
| Customer reviews | 4.3 4.3 out of 5 stars (50) |
| Diet Type | Gluten Free |
| Flavour | Vegetable |
| Global Trade Identification Number | 10810206000653 |
| Item Form | Powder |
| Item Package Weight | 1.33 Kilograms |
| Item Weight | 1320 Grams |
| Manufacturer | Massel |
| Manufacturer | Massel |
| Number of Items | 6 |
| Number of Pieces | 6 |
| Product Dimensions | 22.8 x 8.7 x 15 cm; 1.32 kg |
| Set Name | Pack of 6 |
| Size | 168 g (Pack of 6) |
| Specialty | Gluten Free, No MSG, Vegan |
| Unit Count | 1008.0 Grams |
D**U
Excellent for those on a low fodmap diet for medical reasons
It's really difficult to season soups and casseroles when on a low fodmap diet. This stock powder is perfect for me.
M**N
Vital for out son's low fodmap diet
Expensive Australian import but worth it. Fantastic flavour.
K**D
Great stock
Struggled to find good low fodmap stock for gravy and this fits the bill
P**R
Product is good, thanks
I**N
Good quality stock powder, versatile and vegetarian. Useful in so many ways to add flavor while cooking.
J**R
I used it to make soup. It has good flavor
P**K
Don’t know how I cooked before finding Massel. I put it on everything that I want to enhance flavor. Veggies steamed, sautéed, or roasted all get a sprinkle. Use it on eggs and have even added to a homemade salad dressing. Never get any complaints. Oh and of course add it to stocks for soup. 😀
D**A
We use this for everything as its tastes great, does not contain alliums, and is Monash-certified low-FODMAP.
Trustpilot
3 weeks ago
1 month ago