A Culinary legacy: Recipes from a Sephardi Egyptian kitchen

I already own over 20 books on Sephardi and Middle Eastern Cuisine so it's hard for me to find a book that would surprise me with recipes I haven't already seen in some version. But this book is a literal cookbook gem. So many amazing recipes. I already made a honey cake and a salad from it and both were fantastic. I recommend it to anyone looking to freshen up their cookbook collection or just start cooking Middle Eastern.

This book is jam packed with excellent recipes! Every one I have made so far has turned out well!

Brimming to the full with surprising and delicious dishes, this is a tour de force. Each recipe’s introduction explains its roots and culinary influences. An insight into a varied and wonderful cuisine. From tasty starters, soups, salads, sumptuous mains through to irresistible cakes and sweets, this is a must-have cookbook for every kitchen.

A treasure trove for those seeking genuine Sephardi recipes rooted in custom and tradition. The book is also an inspiration to the adventurous looking for original ethnic recipes. A very special culinary experience!