NuNaturals Oat Fiber Powder, All Natural Non-GMO, Supports Digestive Health, 1 lb

Arrived quickly and it was well- packaged. I use this in my keto baking. It provides a smooth texture. The extra fiber content reduces net carbs for keto conscious persons. The packaging does not claim to be gluten free.

I ordered this product with the intent of using it as a base crust for a healthy and high-protein cheesecake. It did not disappoint. The consistency is a bit grainier than a graham cracker crust, but for a total of only 15 calories for an entire crust, it’s unbeatable (pictured are minis, so the calories are around 2 cals for the crust for each mini) Overall, you can definitely use this as a source of fiber by throwing it in shakes, or even baking it to make a mock graham cracker/crust. It’s a good, and cheap product that will last a while. Recipe for crust/Graham crackers: -25g Oat Fiber -30g Erythritol -15g sugar free syrup -1/2 tsp Cinnamon -Pinch of salt -30g water Add all the dry ingredients, then syrup, and slowly add water in increments of 10g and mix between increments. The end product should be a cookie dough-like consistency. Bake at 300 F (150 C) for around 50 minutes.

Great stuff. I like adding it to several foods to get more fiber.

I use this to make low-carb bread. It works great came in sealed and in good condition.

I highly recommend this; it seems to be a very fine product. It does have one minor drawback, however. It is extremely finely ground, so if it is poured (or otherwise transferred) from the bag, a very visible amount is dispersed into the air, like smoke. The quantity lost is very small in weight, but it is adding unwanted dust to the air, and could possibly be hazardous (don't pour this from the bag near an open flame). Other than this issue (being too finely ground), this is a great product. Were it less finely ground, it would easily rate as a FIVE STAR product.

Perfect for keto diet, low in carb, thick structure, suitable for bread making and combining with other keto flour to make dough

A fine powdered oat fibre. I use it for baking low carb. The oat taste is more akin to what I expect in a brown bread than some of the other fibre powders on the market.

FOLLOW UP: I complained directly to the company, and they did in fact refund my purchase, and they provided quick email responses, and a quick resolution for my complaint. It is listed with a No Return Policy on Amazon, however, the text of their listing does in fact guarantee 100% satisfaction. Nice surprise to see a company stand behind their guarantee. After talking with company representatives, I do believe that the product met their quality control guidelines when it was shipped to the Amazon Warehouse. I believe that it was not kept in a cool enough environment AFTER it arrived for storage with Amazon, and that is the point were the oils in the product turned rancid. --- I edited my original post to now say: The "Best By" date on my 5 lb package is was not for another 2 years (7/2022) - but it was extremely rancid when I opened it the same afternoon that it was delivered. I didn't bother to read all the negative reviews before I bought it, but sure read them tonight. Over a third of the reviews were negative.....and nearly all of those 50+ negative reviews said that the taste or smell was rancid.....just like mine. The company website states that their Oat Fiber has a "strong natural" smell that will go away when used in cooking..... What I got was not just strong and natural - the taste and smell was indeed RANCID taste. I'm a chef....and I know rancid when I smell and taste it. This storage issue with Amazon may also affect products from other companies as well. I did just buy a three pound bag through Amazon from Lifesource, and it was fine.... earthy as I expected, but no sense of rancidity.

Yes good product 👍

Das Produkt Hafer faser (oat fiber) ist genau wie beschrieben. Endlich kann ich wieder mal ein leckeres low carb Brot backen.

Was very happy to find this product to use in making low carb bread. Turned out great. The best low carb bread I have ever tasted.

Used for keto bread making, works well

Has never failed a recipe.