🍳 Elevate your cooking game with Vinod Platinum – where precision meets style!
The Vinod Platinum Triply Stainless Steel Kadai is a 22 cm, 1.8L deep cooking pot featuring a tri-ply construction of 18/8 stainless steel, aluminum core, and magnetic stainless steel for even heat distribution. Designed for versatile use on all cooktops including induction and gas, it includes a steam-vented lid and stay-cool riveted handles for safe, mess-free cooking. Durable, dishwasher safe, and perfect for curries, deep frying, and sautéing, this cookware combines professional-grade performance with sleek, easy-to-clean elegance.
| Item diameter | 22 Centimetres |
| Specific uses | Curries & Gravies - Paneer butter masala, chicken curry, chole, rajma., Deep Frying - Samosas, pakoras, puris, bhajiyas, jalebis, vadas., One-Pot Meals - Khichdi, pulao, biryani base, fried rice, noodles., Shallow Frying & Sautéing - Dry sabzis, paneer tikka, stir-fried vegetables., Tempering (Tadka) - For dals, rasam, kadhi, sambhar. |
| Care instructions | Dishwasher Safe |
| Dishwasher safe? | Yes |
| Is assembly required | No |
| Number of pieces | 2 |
| Batteries required | No |
| Included components | Stainless Steel Lid |
| Item weight | 1.23 Kilograms |
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