Pasta Fettuccine no.15 Garofalo di Gragnano - IMPORTED - Fettuccine 4 PACK!

Description

Gourmet Pasta Italians choose. Garofalo Pasta from Gragnano. Made with Durum wheat semolina. Egg Free. Made in the town of Gragnano, a town in the gulf of Naples where the climate produces this gift of nature. Produced since 1789. Boil for 16 minutes & serve Al dente.