I have one and it is NOT sharp at all!! I'm VERY disappointed with this knife!

Lucky Cook Sashimi Sushi Knife 10 Inch - Perfect Knife For Cutting Sushi & Sashimi, Fish Filleting & Slicing - Very Sharp Stainless Steel Blade & Traditional Wooden Handle + Gift Box

Lucky Cook Sashimi Sushi Knife 10 Inch - Perfect Knife For Cutting Sushi & Sashimi, Fish Filleting & Slicing - Very Sharp Stainless Steel Blade & Traditional Wooden Handle + Gift Box

Q: is it available for left handed people? single bevel correct?

Right now, this sashimi knife is only available in a single bevel, right handed variation. We will explore left-handed variation in the future.

Q: Is this sashimi / sushi cutting knife only ?

Just remember this is a very thin and very fine edge for cutting thin slices such as for sashimi. Cutting harder items is OK, but it's not made to have a tough edge. Do not cut items on plates or cut against bone or you will dull the edge or even roll the edge slightly. When used correctly the edge will endure well. Cut against hard items and the edge will not hold up. It's not a boning knife. I'm not saying it's not a quality blade, just that its' intended purpose is fine cuts, and it will not take much abuse before the edge shows the wear of cuts on things the fine edge wasn't intended for.

Q: Is there a sheath for this knife?

There is no sheath for this knife. It comes in a box with plastic on the blade tip.

4.6/5

Product ID: 317032430

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Details

Blade material
Stainless
Brand
Lucky Cook
Colour
Double
Handle material
Pakkawood Wood
Blade edge
Plain

🔪10-inch razor-sharp blade

🪵Ergonomic Pakkawood handle

🛡️High-carbon stainless steel durability

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Lucky Cook Sashimi Sushi Knife 10 Inch - Knife For Cutting Sushi & Sashimi, Fish Filleting & Slicing - Very Sharp Stainless Steel Blade & Traditional Wooden Handle + Gift Box

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Description

🔪 Slice like a pro, serve like a legend!

COMFORT MEETS CONTROL - Ergonomic Pakkawood handle ensures balanced grip and fatigue-free use
VERSATILE CULINARY POWER - Perfect for filleting fish, carving meats, and slicing fruits & veggies effortlessly
PRECISION CUTTING MASTERY - Handcrafted razor-sharp edge for flawless sushi & sashimi slicing
ENDURING STEEL PERFORMANCE - Premium high-carbon stainless steel resists corrosion and retains edge longer
AUTHENTIC JAPANESE CRAFTSMANSHIP - Traditional single-bevel blade preserves ingredient integrity with every cut

The Lucky Cook 10-inch Sashimi Sushi Knife combines a razor-sharp, handcrafted single-bevel blade made from high-carbon stainless steel with an ergonomic Pakkawood handle, delivering precision, durability, and comfort for professional-grade sushi, sashimi, and versatile kitchen slicing tasks.