Nature Jims Sprouts Organic Broccoli Seeds for Sprouting – Certified Non-GMO, Rich in Sulforaphane, Swift-Growing Microgreen Seeds for Nutritious Broccoli Sprouts – Ideal for Indoor/Outdoor Use – 8oz

I’m really impressed with these broccoli sprouting seeds! The germination rate is amazing — almost every seed turned into a fresh, green sprout. They grew fast (about 4–5 days) and the taste is super crisp and fresh. 🌱 What I like most: they’re certified organic, clean, and you can really tell the difference in quality. My whole jar filled up beautifully, and it feels great to grow something so healthy right in my kitchen. 💡 Tip from me: rinse the seeds a few times in cold water before starting, and soak them shortly in vinegar water for extra clean sprouts. After that, it’s just rinse & drain daily — really simple! 👉 On a quart jar (1/4 gallon), I used 1/4 cup of seeds, which was the perfect amount to get a full jar of delicious, nutrient-packed sprouts. 🎁 These seeds can even make a unique gift if you know someone who enjoys growing microgreens in their kitchen — and I can also recommend which sprouting lids I use if you’re just getting started.

Great results from these seeds. This was my first attempt at sprouting seeds, and they came out perfectly! Instruction videos included helped immensely. I'll be buying more in the future! Here's to good health and good seeds!

Awesome seeds! The blooming and easy of use is beautiful! They Grew super fast and they were very yummy. Perfect size bag for the money.

I do not have a green thumb but the majority of the seeds sprouted. I used 2 tbsp of seed per container. I used slightly warm water to rinse as the house is cooler this time of year. Does not fill the jar as dense as alfalfa sprouts so could have probably used 3 tbsp of seed to get a bit more yield per jar. With what I did get, paid for itself plus. I will be ordering more shortly. Very happy with this product and the taste of home sprouted seed is much better than from the grocery store.

Update: I initially was using 15 min vinegar as a sanitizer. I tried even 1.5 minutes vinegar, and still had poor yield. When I next skipped the sanitizer step, I got excellent yield: nearly all seed sprouted fine. So it seems like most of these broccoli seeds are just can't tolerate vinegar exposure, even for a short period. If you skip that step for these seeds (and their mixed seed packages that contain some broccoli seeds), you are likely to have a much better yield. [Original review, 2 stars] About half the seeds failed to sprout. Several others have mentioned this in their reviews as well, although many others didn't. (In comparison, their alfalfa seeds consistently sprout nearly 100%, batch after batch.) Did a few of us just get a seeds from a bad lot? Not sure I want to buy another bag to see if it improves, as these are already fairly expensive compared to other sprouting seeds.

These tasted great! I knocked off one star because the sell by date has been expired for 2 months, so I was sold an expired bag of seeds. Only about half of them sprouted, but what did sprout was really good.

These seeds are super easy to sprout. They take about 4-5 days to do so and I have 2 batches going at the same time so I always have some to eat when I want to. All you need is to wash them out and put them in a mason jar with mesh lids so it can help it drain the excess water and you'll get sprouts to eat on the norm! They are a bit bitter but tastes great when you eat it with a dash of lemon juice of vinegar. Super healthy and highly recommend!

They are quick to sprout

Very good quality

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