The Cookie Book: Decadent Bites for Every Occasion

Great book with tried and true recipes.

Very good- extremely talented. After I found the taste/texture of the cookies, I've been able to play around and make some of my own variations that have always been a hit.Try the peanut butter cookies- and us the "burnt sugar"... seriously, people who said they don't like peanut butter loved them. Pumpkin cookies are also excellent- but an unexperienced baker might have trouble knowing when they are done. I also tend to mix the ingredients in a different order, based on the pastry school I learned from... it produces a texture and helps maintain the emulsion, so I haven't tried it the way she wrote it, but I'm sure its good!

I follow the author on Instagram and pre-ordered her cookie recipe book as soon as it was available. I'm slowly making my way through all the recipes (easy to follow, include metric measurements) but every single one I've tried so far has been a big hit. I wanted to make all the different chocolate chip cookies (there is a whole chapter just for them!) but I got stuck making the "Everything CCC" because friends and colleagues keep requesting them - best CCC I've ever made! The photography is gorgeous, the recipes super varied (not just cookies but brownies/blondies, bars and truffles too) with techniques that I haven't tried before. Love it!

le livre est magnifique, très bien illustré, et toutes les recettes semblent toutes plus délicieuses les unes que les autres. offert comme cadeau pour la noël, ce livre n'a pas manqué de réjouir celui qu'il l'a reçu. je recommande à 100%

Being somewhat newer to baking I bought this book to expand my cookie horizons and it's great. It's easy to follow and has a great variety. Since getting this book I've come to appreciate the difference bread flour makes in a cookie.So far I haven't tried any more of the extravagant cookies but out of the 5 or 6 I've made the over night banana bread cookies blew me away.