Monfish extra large muffin pan jumbo cupcake tray Carbon steel stone finish 3.5 inch cup

These pans are very sturdy. I am glad I bought them. The instructions state to season them in the oven with butter. We used grape seed oil like we do for other pans like this. They came out fine. I baked cranberry muffins. I did use the larger cup cake paper that I purchased at the same time. EVERYONE loved the results. I love my pans.

I adore these heavy-duty jumbo muffin pans (I purchased two). I made banana nut muffins, and they came out great. I greased the pans with butter and lightly floured them before baking and the muffins flew right out with no sticking. Clean-up is a breeze.

These appear to be excellent in their sturdiness and potential for baking great muffins, or a variety of things. They remind me of the old fashioned pans my grandmother had years ago.

'Don't know why it took so long for me to add a muffin sized tin to my baking supplies. I'm glad I chose this one. The construction is really solid and heavier than I'd expected- a good thing. Goods bake evenly and best of all is the finish that easily releases any type of baked food and cleans up in a snap, to boot! My most frequent use of the pan is for meal prep - crustless mini quiches, layered meatloaf/veggie/mashed potato pies, variations of meat/egg/ cheese breakfast bites for example. It helps me with portion control and allows for frozen meals of a size that can be quickly thawed. I think I need a second pan!

Heavy duty deep muffin tins. Bakes good. Heavy.

Worked great. It didn’t stick at all, I did spray with baking spray first.

Very to clean, just let it soak for a few minutes and it will come clean easily.

Nice sturdy pan for a good price.

used once and worked great

Good muffin pan

Bought as a gift. Just as good as some of the higher priced name brands.

Good sturdy pan. Have only used this a couple of times but baked goods don't stick.

Je suis entièrement satisfait.