LorAnn OilsBanana Bakery Emulsion: True Banana Emulsion, Ideal for Boosting Fruit Tones in Cakes, Cookies & Desserts, Gluten-Free, Keto-Friendly, Banana Extract Substitute Essential for Your Kitchen

Great product. Replenishing stock. Good value. Fast shipping and smooth transaction. Taste great and adds a wonderful flavor without tasting like chemicals.

This is a great product for it's powerful coffee flavor. I didn't find any mention, on the bottle or on the product web page about caffeine content. All I can say is that I was making a protein shake in the evenings and adding this extract to make it a delicious mocha treat. It took me about a week to suspect that this extract is caffeinated as I was wired until late in the nigh, every night. I still love this extract and will reorder it. I just won't be adding it to any thing I consume in the evenings. I've not tried baking with it yet.

When I received this the seal was intact. The oil content was consistent throughout the whole bottle. The bottle size is average and the oil is very potent. I added this to a box of sugar cookie mix. That I decorated for my daughter. It completely gave the cookies a wonderful new flavor. I plan to add this into my cake recipe too.

I definitely like these products. They have a very strong flavor so very little is needed.

I got these to use with cold brewed iced tea. At first I got the cherry as a test to see how it taste. Most flavoring agents on the market that I have tried have a nasty cheap vodka taste that needs to be cooked off. I've been looking for something to use cold foods like overnight oats and iced tea.My god one table spoon of the cherry flavored a gallon of iced tea wonderfully. Just right, a nice and recognizable cherry flavor. So I bought a few more flavors. Next I tried two teaspoons of raspberry and one of almond in a gallon of iced tea. Ohhh yeah. that really worked. For the tea I've been using six twinings earl grey tea bags soaked in a gallon of water for few hours chilling in the fridg.I wish they made peach flavoring.

This makes home-made cakes taste store bought. I've tried other products, most notably a butter/vanilla emulsion that added a chemical taste. The princess cake and cookie flavoring just tastes good. It's that missing something-you-can't-put-your-finger-on that bakery cakes have and home-made cakes don't. I have been using this for years as my secret ingredient. A little goes a long way, and a 4oz bottle lasts me approx. 2yrs. This comes well protected against leakage. At $9.99 this is a good value.

This little gem is the secret to my strawberry shortcake cookies and the reason my cookies are the best in my area. This small bottle goes a long way! When you open the bottle, the smell of strawberry immediately hits you like a fresh berry! It’s always sealed for freshness and you can guarantee it! Such a great value for the money! I make sure I am not ever without extra on hand!

Giving it a 4 star because it is indeed emulsion. But. Let me warn you. DO. NOT. CONFUSE. THIS. WITH. EXTRACT! It is not the same and will give your cake or whatever you’re using it for a very strange flavor. My cake was NASTY and had a weird aftertaste. I scrapped the cake and put this emulsion up. I will try to find something it can be used in, but haven’t found anything yet.