Extra Gold Original Thai Tea Mix, 400 G./13.8 Oz.

This is equivalent to any Thai tea or bubble tea you would buy in a cafe. Absolutely delicious and simple to make. I use a 1 gallon jug, 1 can of evaporated milk(12oz) and 1 can of sweetened condensed milk(14oz). You can add a couple tablespoons of sugar if desired, but I think it is sweet enough. I use a cheese cloth and put a 1/2 cup of tea leaves in the cheesecloth and steep in hot water, then mix everything together.

I’ve tried many times and many knock off recipes to make Thai Iced Tea, and each has been disappointing. I’ve bought pre-made boxed versions and also disappointing. This one, however, knocks it out of the ballpark. The key is to use way more leaves than recommended (3/4 cup tea leaves to 4 cups of water). Turns out just as strong and tasty as what you get from the Thai restaurants.

We use an espresso machine to infuse the tea for Thai iced tea. It is excellent.

I love this brand can't literally live without it the smell is so goog but you have to left it sink in warm or hot water for 10 minutes before use the strong tea taste is perfect when combined with milk add a little sugar and condensed milk you will have perfect Thai milk tea, will definitely buy it again soon.

EXCELLENT