What are the ingredients?

Noritama: Sesame, chicken eggs, sugar, wheatflour, lactose, processed soybeans, salt, seaweed, koshian, mackerel shavings, margarine, extracts (chicken, seafood, eel, yeast), palm oil, seaweed, calcium, chicken, starch, soy sauce, defatted milk powder, powdered vegetable protein, chicken fat, blue sardine, glucose and fructose syrup, matcha, yeast, mirin, rapeseed oil, egg yolk oil, butter, soybean oil, seasoning (amino acid) carotnoid pigment, Antioxidant, vitamin E. Katsuo: Katsuobushi, sesame, soy sauce, sugar, salt, glue, extract (bonito flakes, yeast, shiitake mushroom), rapeseed oil, bonito, mirin, palm oil, bonito flakes, seaweed, calcium, fermented seasonings, soybean oil, dextrin, starch, reduced water candy, DHA containing refined fish oil, spices/seasonings (amino acids etc), carotinoid pigments, antioxidants (vitamin E, rosemary extract), (some include wheat, sesame and soybean). Tarako: Tarako, lactose, salt, wheatflour, sesame seeds, sugar, koshian, palm oil, mackerel shavings, extracts (seafood, eel, yeast), seaweed, soy sauce, starch, chicken eggs, dextrin, flavour oil, seaweed calcium, reduced water candy, rapeseed oil, margarin, soybean oil, processed soybean products, glucose and fructose syrup, yeast, defatted milk powder, water candy, mirin, butter, seasonings (amino acids etc), colouring agents (red koji, carotinoids), swelling agents, antioxidants (vitamin E), rosemary extracts, some of the raw materials include seafood extract (seafood). Sukiyaki: Wheatflour, sugar, sesame seeds, soy sauce, beef, salt, chicken eggs, koshian, prepared lard, lacto starch, vegetable protein, palm oil, seaweed, calcium, onions, processed soybeans, extracts (yeast, beef, chicken), mirin, flavour oil, margarine, rapeseed oil, soybean oil, dextrin, yeast, seasoned paste, dairy products, milk, sukiyaki flavour seasoning, miso, rice oil, spices, grape sugar, liquid fructose sugar, chicken egg yolk oil, chicken fat, water candy, grape sugar seasoning (amino acids etc), colouring agent (red beef, caramel, red koji, carotinoid), cellulose swelling agent, fragrance, antioxidant (vitamin E, rosemary extract), spice extract (1 includes egg, milk ingredients, wheat, beef, sesame, soybeans and chicken). Aji-Douraku: Irigoma (made in Japan), dried bonito, sugar, salt, chicken eggs, seasoned paste, soybean oil, palm oil, wheatflour, mirin, rapeseed oil, starch, extract (dried bonito, yeast, chicken), processed soybeans, plants sex protein, soybean oil, dried bonito, dairy products, dried bonito, koshian, matcha, green paste, chicken egg yolk oil, chicken fat, grape sugar fructose liquid sugar, reduced water candy, lactose, dextrin, flavour oil/seasoning (amino acid), carotinoid pigment, antioxidant (vitamin E), fragrance (some include eggs, milk ingredients, wheat, sesame, soybeans, chicken). Made in Japan Ingredients as listed on the insert inside the packet of five flavours.

Product Dimensions	17.02 x 11.94 x 3.05 cm; 142.88 g
Units	1 count
Brand	Marumiya
Cuisine	Japanese cuisine
Format	Powder
Age Range Description	For all ages
Speciality	Rice
Package Information	Bag
Country of origin	Japan
Serving Size	142 g

MarumiyaFurikake Japanese Rice Seasonings 5 Packs (5.04oz) noritama,sukiyaki,okaka(Bonito),tarako（cod roe)

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