Salmon Favourite Welsh Recipes

TRADITIONAL WELSH FARE recipes are featured in this collection for the 'Salmon Favourites' series of book, which I have recently added to my collection, along with WELSH TEATIME RECIPES.Cover pictures may vary depending on the print run.From the back cover:‘Wales is renowned for its traditional recipes and there are tempting specialities from every region of the Principality using the abundance of fresh foods; amongst these are Welsh lamb and cheese, fish, fruit, honey and even laverbread, an edible seaweed.’Measuring around 16.75 cm x 11.75 cm, this charming little paperback has 48 quality shiny pages, covering 34 recipes.It opens with an alphabetical list of the recipes contained within (1st image below refers).This version is interspersed with colour illustrations, my favourite scene being ‘Cader Idris’, by A. W. Weedon on page 36, alongside the delicious sweet treat ~ ‘WELSH BORDER TART (TARTEN Y GORORAU)'.Each recipe opens with the title ENGLISH (WELSH), an opening note, the list of ingredients & the method and a table of 'METRIC CONVERSIONS' completes the book.[7 images attached © J. SALMON Ltd & DORRIGO/2018}

Bought this book for my daughter who has Welsh connections. I found myself totally absorbed in the recipes. Dunno if she will get it or not!

If you like the real taste of Welsh food this book is ideal Well pleased Thank You

It's very good.