Campbell'sCooking Sauces, Tangy Sweet and Sour, 11 Oz Pouch

I don't eat a lot of prepared foods, but this is a favorite go to sauce for a quick, comfort food meal. Great flavor.

A little salty but great tasting. Makes making a roast really easy, just add meat, carrots and potatoes.

Excellent! Just use today. Great taste, not overpowering. Used in oven over chicken cutlets and brussel sprouts. Chicken very juicy and sprouts very crispy. Added some garlic for my own taste!

Easy does it but could use a little more garlic punch. Nice smooth, rich texture, a great complement to shrimp and I think chicken would work ok too. Rather vague directions but it came out ok and I buy it again for easy, rich dinner. With a pound of frozen jumbo, cooked shrimp costing about ten dollars this make an affordable ritzy dinner for two, with leftovers. We served it on rice vs. pasta and that worked well as rice sucks up the sauce nicely. Nest time I am going to give it a blast of garlic.

Excellent taste . Whole family enjoyed it on chicken. Put in my instant pot the chicken was frozen added the sauce and 10 minutes later done.

Campbell's Sesame Garlic cooking sauce is a great sauce...If you are looking for a "sweet and sour" (emphasis on the "sweet").I picked this up with the expectation that it would be more on the savory/umami side, but what I got was a sickly-sweet, syrupy mess. And bland! I dunno, I guess I thought it would be similar to the sesame-style dishes I've had at Asian restaurants in the past. It wasn't. So three stars. Dinner ruined (for me). I'm sure some folks will still like it, so I'll be generous here with the three stars, but I'd personally only give it one star.I hate to waste food, though, so I did attempt a hack to "fix" this sauce. Eventually I did find something that worked for me. Surely this won't be for everybody, but I'll share it anyway: Just add peanut butter. Yes, by adding peanut butter this went from blandly-sweet to salty-umami. Exactly the "punch" I was looking for! Dinner saved.Now would I buy this again? Probably not, as I can easily whip up my own version of peanut sauce with ingredients I always have on-hand in my pantry. But I never say never. Anyway, just wanted to share my experience. Happy cooking, ya'll.

This is such an easy dinner. Chop and brown chicken/ground turkey and add this sauce with some spinach. We put it over rice and it’s a weekly staple!

Very Very good . It's likena spice tomato soup. Good for making hot wings as well