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  • EXCEPTIONALLY DELICIOUS TASTE: Fresh-harvested White Cabbage is shredded, salt is added and the mixture fermented to create a traditional sauerkraut that is tart, and has a crunchy texture and classic translucent gold color. When fermentation is complete we season the sauerkraut with sugar and caraway and then hot-pack the result for your enjoyment!.
  • NATURAL GOODNESS: Libby's Bavarian Style Sauerkraut is the result of a time honored process that creates an appealing crunchy texture and tart-sweet flavor characteristic of Bavarian Style Sauerkraut. Enjoyed as a side-dish or accompaniment with sausage, a bratwurst or mettwurst! See the back of our label for delicious recipes and serving suggestions or visit the recipe section of this site..
  • CLEAN LABEL: Just prepared Cabbage, Water, Sugar, Salt and Caraway . A No Food. A No Cholesterol Food. Kosher. Visit LibbysVegetablesDOTcom/recipes for recipes, serving suggestions and more!.
  • GROWN & MADE IN THE USA: Libby's Cri Sauerkraut is Grown & Made in the USA. Cultivated by U.S. farmers located primarily in Wisconsin..
  • ENVIRONMENTALLY FRIENDLY: Libby's Cri Sauerkraut is packaged in recyclable steel cans. Please Recycle..
For centuries, people all over the world have preserved vegetables using fermentation that begins simply by adding salt. The resulting fermentation creates a by-product, lactic , which gives the resulting vegetable (here cabbage to sauerkraut) its characteristically tangy flavor. The lactic also helps preserve the product so that it can be enjoyed later. Still, the resulting “sour cabbage” or “sauerkraut” will not last beyond a few months without being hot-packed and sealed in an air-tight container. Hot-packing also stops the fermentation process right at the optimal moment to deliver a consistently delicious cri sauerkraut. Libby’s prepares its fermented cabbage by hot-packing in cans or glass jars so the deliciously piquant and cri sauerkraut is ready for your enjoyment when you need it!

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Libby's Bavarian Style Sauerkraut with Caraway | Classic Barrel Aged Taste | Mildly Tart, Slightly Sweet and Crunchy | Translucent Golden Color | Kraut | Grown & Made in the USA | 15 oz (Pack of 12)

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Frequently Asked Questions About Libby's Bavarian Style Sauerkraut with Caraway | Classic Barrel Aged Taste | Mildly Tart, Slightly Sweet and Crunchy | Translucent Golden Color | Kraut | Grown & Made in the USA | 15 oz (Pack of 12) in Hungary

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