🌾 Elevate your pantry with sprouted supergrain sophistication!
The Millet Company Sprouted Ragi Flour is a 250g gluten-free, no added sugar flour crafted through a meticulous process of soaking, sprouting, slow reverse-refrigeration drying, and stone grinding. This artisanal method enhances nutrient bioavailability, preserves flavor, and supports better digestion, making it a versatile, nutrient-dense choice for health-conscious professionals seeking wholesome, natural ingredients.
| Cuisine | Caribbean |
| Specialty | Gluten Free, No Added Sugar |
| Weight | 250 Grams |
| Ingredient Type | Vegetarian |
| Brand | THE MILLET COMPANY |
| Manufacturer | The Millet Company |
| Net Quantity | 1.00 Count |
| Product Dimensions | 14 x 2.5 x 20 cm; 250 g |
P**R
Unpleasant smell
It has some unpleasant odour and the taste is not good.The sprouted ragi has a very pleasant aroma which this does not have.Could not use it at all some kind of paint or chemical smell it has pr may be the ragi was rot while sprouting.
Trustpilot
1 week ago
2 weeks ago