Kaizen Low Carb Pasta, 20g High Protein, 6g Net Carb, Radiatori (3-Pack)

Five stars as a gluten-free lower carb alternative pasta. This is the best one on the market. I feel great after I eat this pasta, but do note it is very filling. I like it so much I’m a subscriber. Note: I find I like it even better in a cold pasta salad. Also, the recipes on their webpage are top-notch.

Great product. Good for a low carb lifestyle.

This pasta is easy to cook and tastes pretty good in a flavorful sauce. You have to follow the directions (low end of the suggested boiling time!!) because if you overcook it, yes it will get mushy and gross. If you do it right though you can barely tell the difference. It has better texture than lentil pasta, no beany aftertaste like chickpea pasta, and this is the only brand I’ve found that doesn’t spike my glucose levels. To those complaining: it doesn’t have gluten, so it’s not going to have that gluten-y texture we all love; it’s made from beans, so it does have a very mild flavor if you don’t sauce or season it; it’s sensitive to overcooking, so make sure you watch it closely and it won’t get mushy. The only legit complaint is the price point, but I’ve found a much smaller serving fills us up, so an adult only needs about 1/4 box for a meal.

So glad to have ordered this. Really good pasta and love that it is high protein.

I'm an accomplished cook and know how to follow directions precisely. This pasta disintegrated into small mushy bits 3 minutes into the cooking time. My husband is washing the pot so we can make a batch of LaVeneziane gluten free corn pasta, which is only $4. I have two more boxes of this mess and it is not returnable. I cannot comprehend the good reviews. I prefer to eat low carb, but this pasta is simply unusable. I might as well have set $30 on fire. I would not recommend this to anyone. I never write reviews, but dinner is late and my money is wasted. It does taste okay, but the texture and appearance are a disaster.