PBfit Peanut Butter Powder, Powdered Peanut Spread From Real Roasted Pressed Peanuts, 11g of protein 12% DV (PDCAAS) per packet, 0.84 oz (Pack of 30)

I recently tried this protein peanut butter that completely blew me away. It's by far the best peanut butter I've ever tasted. The creamy texture and rich flavor make it a standout product. I highly recommend giving it a try!

I love to add this to my smoothies, with a banana. I’ve even made it into peanut butter when I was out my jarred p- butter. Fairly passable!

As others have pointed out, it’s consistency out of the box is like a thick oil, but unlike other PB spreads with oil floating on top, the problem here is not that the oil is not mixed in as no amount of stirring seems to be able to make it more pasty as opposed to oily. There is some thicker goo at the bottom but stirring doesn’t seem to break it up and mix in, so it’s like a thick oil mostly with some more gooey sediments at the bottom.I bought this for the higher protein but it only has two more grams of protein than most common store brands, so I won’t be buying this again.Edit: I increased my rating by one as I realized that if you refrigerate it, it has an easily spreadable pasty consistency unlike the oily goo it is at room temperature, so I just refrigerate it now, but I still probably won’t buy it again as I prefer the crunchy peanut butter in stores that has only slightly less protein than this one.

I didn’t get a picture of it but this peanut butter was a little runny compared to other brands. My husband didn’t complain because he used it for his protein shakes so the consistency made it easier to blend evenly with his whey powder and milk. He said that it tastes good and that it smelled just like every other peanut butter brand. Would buy again for him.

I was very excited to try higher-protein peanut butter in the eternal quest to find more plant-based protein.This peanut butter is extremely disappointing because it has more sodium in it than regular old Jif, which IMHO is already too salty. Not only is this amount of sodium unhealthy, it tastes gross. For Toast or a sandwich where the peanut butter is the hero, it is inedible. So do I put it in a smoothy? A salty smoothy sounds pretty disgusting also. What's most astounding is that the company actually chose to make the product this salty.The sodium does not appear to be a bi-product of other ingredients. They actually added salt to the recipe! I am mystified. Did no one at the company taste the product before they launched it?

Good source of extra protein. I like that it has more protein and less calories than the typical jarred PB. Tastes like fresh peanuts. The downsides though: 1) it has to be refrigerated, otherwise it is liquid. I could actually pour it out of the jar. 2) it is very 'dry'. Regular PB has a creamier texture; this does not. You definitely need something to drink while eating this. VERY pricey. I got it cheaper during a Prime Day sale. Would not buy it for the regular price.

The media could not be loaded.  I started using this peanut butter because my nutritionist wanted me to switch over for weight loss. I tend to eat peanut butter sandwiches almost every day, it’s one of my favorite things to eat. When I first started trying this peanut butter, it was difficult because the consistency was almost soupy (I live in Vegas where it’s hot, so even with air conditioning. It’s never too cool in the house). I then put the peanut butter in the refrigerator and pulled it out just as the toast were popping from the toaster, and the consistency was perfect. It was just like spreading regular peanut butter. I’ve attached a picture so that you can see the consistency after taking it out of the refrigerator. And it was not cold.

The stuff tastes great but it’s a syrup. It’s not peanut butter as you expected to be. It’s good to put on ice cream or dip cookies and two. You can’t spread it on bread unless you use it as you would use liquid butter