Beef Gelatin Powder, 2lb (32oz) | Premium Source from Grass-Fed & Pasture Raised Beef | Unflavored Thickening Agent for Cooking & Baking | Rich in Natural Protein & Collagen | Non-GMO, Gluten Free

Very good product! Very easy to use - dissolves instantly in cold water, as advertised. Hint: just warm it gently then for about 20 seconds in microwave. Put in fridge, and it sets up to desired consistency in about an hour and a half. As you can see, I love to make gel squares, made with fruit drinks, with lemon or lime juice and a touch of vinegar. Perfect for snacking and very low calorie. I've stopped craving sugary treats, and am starting to lose some weight. There is no flavor to this gel powder (not supposed to be) and as I said is very easy to use. Stores well in my kitchen cabinet. I will definitely be buying this gel powder again!

This is a good, clean product that I have used for making homemade marshmallows.

Bought this on sale for $23 which is the cheapest I've found per ounce. Bought 3 bags. I mix this into drinks, smoothies, etc to get more protein I my diet and help with digestion. It seems to have really helped with my digestion, bloating and constipation. Plus it's supposed to be good for hair and nails due to collagen. It doesn't say grass fed anywhere on the bag so not sure of the origin.

No aftertaste. Becomes jelly quickly. I like it because I can use it with/without sugar and am hoping it helps my painful joints and gives me all health benefits of bone broth.

This beef gelatin works very well as a thickening agent for desserts and recipes. Since it is unflavored, it blends easily into different foods without changing the taste. I’ve used it for homemade gummies, desserts, and even to add texture to soups and sauces. The powder dissolves well when prepared correctly and the quality feels very good. The bag is also resealable, which helps keep the product fresh. Overall, it’s a versatile ingredient to have in the kitchen, especially if you enjoy baking or making homemade treats.

I drink it every day.

Title: “Beef Gelatin Powder – High-Protein, Versatile, and Easy to Use” Review: This beef gelatin powder is great for cooking and baking. It dissolves well and works as a reliable thickening agent without adding any flavor to recipes. I like that it’s sourced from grass-fed, pasture-raised beef and provides a good boost of protein. It’s very versatile for making desserts, sauces, or even meal prep recipes. Overall, a high-quality ingredient for the kitchen. ⭐⭐⭐⭐⭐

This is great gelatin! There's no taste, it dissolves completely if you follow the direction to make the slurry first. This gelatin completely dissolves! The serving spoon is very small which makes this economical for the amount of product that's needed for my recipes.