---
product_id: 53583213
title: "Citrus Chocolate of Modica, 100 g, Italian chocolate, Gift Idea"
brand: "ciokarrua"
price: "2458 Ft"
currency: HUF
in_stock: true
category: "Misc."
url: https://www.desertcart.hu/products/53583213-citrus-chocolate-of-modica-100-g-italian-chocolate-gift-idea
store_origin: HU
region: Hungary
---

# Citrus Chocolate of Modica, 100 g, Italian chocolate, Gift Idea

**Brand:** ciokarrua
**Price:** 2458 Ft
**Availability:** ✅ In Stock

## Quick Answers

- **What is this?** Citrus Chocolate of Modica, 100 g, Italian chocolate, Gift Idea by ciokarrua
- **How much does it cost?** 2458 Ft with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hu](https://www.desertcart.hu/products/53583213-citrus-chocolate-of-modica-100-g-italian-chocolate-gift-idea)

## Best For

- ciokarrua enthusiasts

## Why This Product

- Trusted ciokarrua brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Description

Modica's chocolate is one of the most famous products of the Ragusa area (Southern Italy). It is still made the same way the ancient Aztecs made chocolate in Mexico and its tradition dates back to the 16th century. The technique was brought over by the Spaniards who in turn learned about it in what is now Mexico. Modica, along with all of southern Italy, was under Spanish rule at the time when the Spanish discovered the New World and, consequently, introduced to Europe products they found in the Americas, like sweet and chili peppers, potatoes, tomatoes and, of course, chocolate. In Modica the original chocolate making technique from the 16th century has been maintained much truer to original intents so you get chocolate that is made straight from the cacao beans, with no added cocoa butter or soy lecithin. One step of the old traditional process required working the cocoa on the Mexican metate, a lava stone slab with a stone rolling pin, to grind roasted cocoa beans on a fire that does not make the cocoa mass go over 40 degrees Celsius. This means that when sugar is added it gets mixed in but does not melt, thus giving the grainy texture this chocolate is famous for. The two traditional flavors of Modica chocolate are vanilla and cinnamon, as well as hot chilli pepper (peperoncino). Today you can find all sorts of flavors, including nutmeg, white pepper, citrus, cardamom, sea salt, etc. The best way to have it is melted in a hot creamy chocolate with milk or water, traditionally it was also eaten with a piece of bread or used in cooking to prepare savory dishes.

## Features

- 100% Made in Italy Artisan Luxury Food
- Italian chocolate
- Prime Quality Raw Material: Bitter of Cocoa (least 50%), Sugar, aromas citrus 0,2%. It's a Stone Ground Cold Processed Chocolate of Modica
- Absolute Absence of Preservatives or Dyes. No Added Material such as Vegetables Fat, Milk, Lecithin. Vegan Friendly.

## Images

![Citrus Chocolate of Modica, 100 g, Italian chocolate, Gift Idea - Image 1](https://images-eu.ssl-images-amazon.com/images/I/31d3jpfSYeL.jpg)

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**Shop now:** [https://www.desertcart.hu/products/53583213-citrus-chocolate-of-modica-100-g-italian-chocolate-gift-idea](https://www.desertcart.hu/products/53583213-citrus-chocolate-of-modica-100-g-italian-chocolate-gift-idea)

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*Product available on Desertcart Hungary*
*Store origin: HU*
*Last updated: 2026-02-12*