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🥩 Cure like a pro, impress like a boss!
The Sausage Maker Insta Cure #2 is a premium curing salt blend containing sodium nitrite and nitrate designed for dry-cured meats that require no cooking or refrigeration. With precise dosing and a slow-release formula, it enables safe, long-term curing of artisan sausages, salamis, and hams. This 5 lb pack can process up to 2,400 lbs of meat, making it a must-have for serious home charcuterie makers and professionals alike.
| ASIN | B01N5ACDJX |
| Best Sellers Rank | #11,305 in Grocery ( See Top 100 in Grocery ) #36 in Meat Seasoning |
| Brand | The Sausage Maker |
| Brand Name | The Sausage Maker |
| Customer Reviews | 4.6 out of 5 stars 302 Reviews |
| Flavor | Sausage |
| Flavour | Sausage |
| Item Form | Powder |
| Item Package Weight | 2.38 Kilograms |
| Item Weight | 80 Ounces |
| Item form | Powder |
| Item weight | 80 Ounces |
| Manufacturer | The Sausage Maker |
| Number of Items | 1 |
| Size | 2.27 kg (Pack of 1) |
| UPC | 015913011173 |
| Unit Count | 80 Ounce |
| Unit count | 80 Ounce |
J**C
It’s a lot
L**N
Long standing and repitable company
H**S
Exactly as ordered
T**M
Works great, will last a very long time
F**S
Quick delivery!
Trustpilot
2 months ago
1 week ago