---
product_id: 384676682
title: "High-Carbon 1.4116 German Steel Cutlery, 6.5\" Santoku Kitchen Knife"
brand: "babish"
price: "46762 Ft"
currency: HUF
in_stock: true
reviews_count: 2
category: "Babish"
url: https://www.desertcart.hu/products/384676682-high-carbon-1-4116-german-steel-cutlery-6-5-santoku
store_origin: HU
region: Hungary
---

# 6.5-inch precision-ground blade with Granton edge Forged from single high-carbon 1.4116 German steel Full-tang handle for balanced, ergonomic grip High-Carbon 1.4116 German Steel Cutlery, 6.5" Santoku Kitchen Knife

**Brand:** babish
**Price:** 46762 Ft
**Availability:** ✅ In Stock

## Summary

> 🔪 Slice Like a Pro, Chop Like a Boss — Own the Kitchen Edge!

## Quick Answers

- **What is this?** High-Carbon 1.4116 German Steel Cutlery, 6.5" Santoku Kitchen Knife by babish
- **How much does it cost?** 46762 Ft with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hu](https://www.desertcart.hu/products/384676682-high-carbon-1-4116-german-steel-cutlery-6-5-santoku)

## Best For

- babish enthusiasts

## Why This Product

- Trusted babish brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Ergonomic Full-Tang Handle:** Balanced design ensures comfort and control during extended kitchen sessions—no hand fatigue here.
- • **Precision-Forged German Steel:** Crafted from a single piece of premium 1.4116 high-carbon steel for unmatched durability and edge retention.
- • **Kitchen Workhorse for Every Task:** Ideal for chopping herbs, slicing meats, and dicing veggies—your all-in-one culinary sidekick that elevates every meal prep.
- • **Effortless Cutting with Granton Edge:** Hollowed blade reduces drag and prevents food from sticking, making slicing, dicing, and mincing a breeze.
- • **Professional Sharpness, Customizable:** Heat-tempered and hand-ground for razor-sharp performance; sharpens beautifully with a whetstone to keep you slicing like a pro.

## Overview

The Babish High-Carbon 1.4116 German Steel Santoku Knife is a 6.5-inch forged cutlery piece designed for professional-grade performance. Featuring a full-tang stainless steel handle for balanced grip and a Granton edge blade that minimizes food sticking, this knife excels at slicing, dicing, mincing, and chopping. Heat-tempered and hand-ground for maximum sharpness, it requires proper care to maintain its edge and avoid stains. Perfect for millennial professionals seeking a reliable, stylish, and high-performance kitchen essential.

## Description

This santoku knife is precision-forged form a single piece of high-carbon German Steel, then heat tempered and hand-ground for maximum sharpness. The straight, slender blade is designed to easily slice through tough foods and has just the right amount of rock for chopping herbs or mincing onions. A full-tang handle provides a balanced, comfortable grip, and an etched Babish logo on the butt caps things off nicely. It’s a kitchen workhorse that’ll have you galloping through piles of veggies and tough cuts of meat. Excess heat and detergent from automatic dishwashers can damage or stain the blades, so dishwashers are not recommended. Do not allow blades to soak in water. Do not allow food to remain on blade after use, as this may cause stains. In most cases, persistent stains can be easily removed with a standard stainless steel cleanser & polish. Use a sharpener and honing rod between uses to keep knives sharp. It’s recommended to use a whetstone or have your knives professionally sharpened once or twice a year. (See more sharpening instructions below.) To preserve sharp edges, use knives on a wood or soft plastic cutting board. Hard surfaces such as countertops, dinner plates, or glass cutting boards will dull blades. Knives are not made to cut bones, frozen foods, or other hard objects. Love this knife and it will love you back. Use extreme caution to protect against injury. These knives are extremely sharp. I’m not kidding, I seriously mangled my finger with this knife when we were shooting promo videos, and I kinda-sorta know what I’m doing. Never use a knife as a can opener, pry bar, screwdriver, wedge, or hand tool. Never handle a knife by the blade. Keep sharp edges pointed away from you when laying a knife down. Never attempt to catch a falling knife. Keep all knives away from children. Store properly in a knife block, roll, or other safe place.

Review: 1 year of chopping, slicing and dicing - Right out of the box the weight and grip felt perfect in my palm(hold the knife like shown in image). The sharpness was a bit dull out of the box but after sharpening it with a whetstone it felt like a hot knife slicing through butter sharp. The quality is top notch and you can tell that by the sound of the blade when it's tapped. After a year of usage I could chop like a pro and I've decided to keep it till it lasts. If you are not careful enough it will slice your skin like a surgical knife and I've had few bad nicks in my finger because I wasn't careful enough. If you want a premium knife go for it, but make sure you have a whetstone to shapen it and not the cheap kind.
Review: Best knife - This is best for profesionals not for begeiners.keep away from children good looking well balanced etraordinary sharpness .must buy. i felt cost is just high.

## Features

- Forged from a single piece of high-carbon 1.4116 German steel
- Tempered, ground, and polished for maximum sharpness
- Full-tang handle provides a balanced, comfortable grip
- Granton edge reduces drag and food sticking to the blade
- Ideal for slicing, dicing, mincing, and chopping all food types

## Technical Specifications

| Specification | Value |
|---------------|-------|
| ASIN | B08WJRBL8Q |
| Best Sellers Rank | #607,366 in Home & Kitchen ( See Top 100 in Home & Kitchen ) #2,905 in Kitchen Knives (Home & Kitchen) |
| Blade Color | Silver |
| Blade Edge | Hollow |
| Blade Length | 6.5 Inches |
| Blade Material | Carbon Steel |
| Brand | Babish |
| Colour | Black Handle |
| Construction Type | Forged |
| Country of Origin | USA |
| Customer Reviews | 4.8 out of 5 stars 5,305 Reviews |
| Global Trade Identification Number | 00085081544773 |
| Handle Material | Stainless Steel , Steel |
| Included Components | 6.5IN German Stainless Steel Santoku Knife |
| Is the item dishwasher safe? | No |
| Item Length | 10.5 Inches |
| Item Type Name | Cutlery |
| Manufacturer | Gibson Overseas, Inc |
| UPC | 085081544773 |
| Unit Count | 1.0 Count |

## Product Details

- **Blade Colour:** Silver
- **Blade Edge:** Hollow
- **Blade Length:** 6.5 Inches
- **Blade Material:** Carbon Steel
- **Brand:** Babish
- **Colour:** Black Handle
- **Construction Type:** Forged
- **Handle Material:** Stainless Steel,Steel
- **Is Dishwasher Safe:** No
- **Item Length:** 10.5 Inches

## Images

![High-Carbon 1.4116 German Steel Cutlery, 6.5" Santoku Kitchen Knife - Image 1](https://m.media-amazon.com/images/I/71b5K0wXdML.jpg)
![High-Carbon 1.4116 German Steel Cutlery, 6.5" Santoku Kitchen Knife - Image 2](https://m.media-amazon.com/images/I/71JXZhDvozL.jpg)
![High-Carbon 1.4116 German Steel Cutlery, 6.5" Santoku Kitchen Knife - Image 3](https://m.media-amazon.com/images/I/81jjI-9czgL.jpg)
![High-Carbon 1.4116 German Steel Cutlery, 6.5" Santoku Kitchen Knife - Image 4](https://m.media-amazon.com/images/I/81hlDfsYcGL.jpg)

## Customer Reviews

### ⭐⭐⭐⭐⭐ 1 year of chopping, slicing and dicing
*by J***U on 30 September 2024*

Right out of the box the weight and grip felt perfect in my palm(hold the knife like shown in image). The sharpness was a bit dull out of the box but after sharpening it with a whetstone it felt like a hot knife slicing through butter sharp. The quality is top notch and you can tell that by the sound of the blade when it's tapped. After a year of usage I could chop like a pro and I've decided to keep it till it lasts. If you are not careful enough it will slice your skin like a surgical knife and I've had few bad nicks in my finger because I wasn't careful enough. If you want a premium knife go for it, but make sure you have a whetstone to shapen it and not the cheap kind.

### ⭐⭐⭐⭐⭐ Best knife
*by A***R on 3 August 2024*

This is best for profesionals not for begeiners.keep away from children good looking well balanced etraordinary sharpness .must buy. i felt cost is just high.

## Frequently Bought Together

- Babish High-Carbon 1.4116 German Steel Cutlery, 6.5" Santoku Kitchen Knife
- Babish 10-Piece Stainless Steel Measuring Cups & Spoon Set
- Babish 2 Pack Oven Mitts

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*Product available on Desertcart Hungary*
*Store origin: HU*
*Last updated: 2026-03-09*