4 Pieces Kitchen Tool Vegetable DIY Carving Knives Professional Chef Knife Sharp Well Food Fruit Paring Knife

I love these nice highly recommend these knives they're beautiful love them I will get some in the future

Not too thrilled with how lightweight these knives are, but that was expected. Also expected was the super sharp blades. Not certain how long the blades will hold their edge, nor if they will allow me to sharpen them in my Chef's Choice diamond wheel knife sharpening machine, which is essential. If I am unable to resharpen them when/if they get dull, these will essentially be disposable knives -- too expensive and not an eco-friendly solution for my needs. But after all that negativity, so far, they are performing wonderfully and I'm quite pleased with the value. Just a little light in the weight department I mentioned. If only I was also a little light in the weight department.... :-)

Worked good, nice and sharp. Not very flexible would be my only complaint.

They are awesome I can really grip them when peeling potatoes or onions!

Oh my goodness what a wonderful set of knives. They are very sharp, lightweight, and easy to handle. I absolutely love them. They’re perfect for whatever. I need to use them for a great buy for your money. I would recommend them these knives are wonderful.

I just received these and used them once.Plan to strictly use for fruit & veggies and nothing else. Will maintain the sharpness as needed .Their performance is perfect .The short blade is a safety plus , less likely to pierce through and nick yourself.They are an incredible value . I'll reevaluate in 6-12 mo . For now it's a strong buy .

(I got the 4 piece set they call "beige")I searched for 2 inch paring knives and this is what I found.I got these because I have stupidly short fingers that make using even "small" knives awkward for tasks like hulling strawberries or removing bad spots from potatoes.The blades feel weird and textured.They're also very thin and dull.They have a very pronounced bur the blades.I could press my finger against the blades and not get cut.The handles have splinters and don't look the same on each knife.I washed one and the handle faded, now it's lighter than the others.I sat it down while it was wet so I could find a towel to dry it with and the handle left brown water were it was.The one with the shortest blade it somewhat difficult to use because the cutting edge doesn't go all the way to the handle, it's interrupted by the metal the blade is made of and extends from.Because of the metal being so thin and the handle bulky by comparison, I can't just get a grip on it closer to the blade.They cut through kiwi okay, but I wouldn't use them on something firm like sweet potatoes because the blades are way too thin.

Got these for pumpkin carving. Came in handy. Cut through the tough skin of a 50+ pound pumpkin without any trouble. Though, because the pumpkin was so thick (3-4”), I had to use other tools for cutting all the way through. These helped for getting cuts started and cleaning up edges.

5 نجوم رغم ان هذه السكاكين صغيرة جدا . لم أعرف بعد في اي شيء تستخدم .لكنها تبدو متفردة. مرة أخرى السكاكين صغيرة وليست كما تبدو في الصورة.

Excellent produit pour mes décorations de fêtes d’enfants

問題なく使えます。最近の中国金属製品はよくできています。よく切れて大変まんぞく。

有名メーカーの物に比べると切れ味や手に馴染む感じは劣りますが、使用には問題なく使えます。1種類ごとに購入出来ればもっといいと思います。

フルーツなんか無理。山に持って行ってキノコとかワラビくらいなら使えます。