Spanish Goat Cheese Cabra Al Vino Wedge - 1 lb / 454 g - Murcia Al Vino Flor de Oro

Description

🧀 Unleash Your Inner Gourmet with Every Bite!

Cabra Al Vino is a semi-firm goat's milk cheese from Spain, soaked in red wine for 48-72 hours before aging for 3 to 5 months. Its unique flavor profile combines a tangy edge with a smooth, creamy finish, making it a visually stunning and delicious addition to any cheese platter.