Lensi Gluten Free Pasta Spaghetti 400 Gram

Good product, remains firm in shape even after overcooking but costing on the higher side.

The only spaghetti I’ve repurchased several times. It looks and tastes very similar to regular spaghetti. It does break more easily, though, but otherwise manageable. I’ve used this in Asian and Italian cuisines both, with success. Honestly, folks can’t even tell that it’s gluten free.

I like this product very much as the taste is very similar to normal noodles.

I love this pasta. It’s got a very good texture. I’ve already made a repurchase.

God sent for those who can’t eat regular wheat pastaVery happy to see the spaghetti

Opened a pack and the spaghetti noodles inside looked like they were infested. Brittle, looked eaten at places, and smelled too. Funny thing is, I buy a few packs at once and I opened another pack which had the same date of manufacturing and the pasta inside was fine. The problem is since there's no return allowed for food items i can't even ask the seller to refund my money because an entire pack of pasta (so far) was inedible. This happened the last time too with one pack but I thought it was because I was storing my pasta wrong and worms had got inside it. But a sealed pack was infested this time, so it's the seller's fault for sending me rotten stale inedible pasta.

When I boiled the spaghetti in plain water, it got all starchy and noodles got stuck to each other very messy and mushy . The noodles stay hard even after keeping it long enough in hot water.

Great gluten-free option. Takes a bit longer to cook than regular pasta. Will order again.Note: also contains corn