---
product_id: 26723660
title: "Yogurt Starter Cultures - Pack of 10 Freeze-dried Culture Sachets for Bifido Yogurt (10)"
brand: "natural probiotic selection"
price: "14124 Ft"
currency: HUF
in_stock: true
url: https://www.desertcart.hu/products/26723660-yogurt-starter-cultures-pack-of-10-freeze-dried-culture-sachets
store_origin: HU
region: Hungary
---

# GMO-free goodness 1 quart per sachet Lab-tested purity Yogurt Starter Cultures - Pack of 10 Freeze-dried Culture Sachets for Bifido Yogurt (10)

**Brand:** natural probiotic selection
**Price:** 14124 Ft
**Availability:** ✅ In Stock

## Summary

> 🥄 Unleash Your Inner Yogurt Artisan!

## Quick Answers

- **What is this?** Yogurt Starter Cultures - Pack of 10 Freeze-dried Culture Sachets for Bifido Yogurt (10) by natural probiotic selection
- **How much does it cost?** 14124 Ft with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hu](https://www.desertcart.hu/products/26723660-yogurt-starter-cultures-pack-of-10-freeze-dried-culture-sachets)

## Best For

- natural probiotic selection enthusiasts

## Why This Product

- Trusted natural probiotic selection brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Endless Yogurt Possibilities:** Re-culture your yogurt for continuous deliciousness and health benefits.
- • **Versatile for All Yogurt Makers:** Compatible with any yogurt maker, making it a breeze to create your favorite flavors.
- • **Craft Your Own Probiotic Delight:** Transform your kitchen into a yogurt haven with our easy-to-use sachets!
- • **Live Cultures for Optimal Health:** Packed with powerful probiotics to boost your gut health and immunity.
- • **Sustainable and Pure Ingredients:** No additives, gluten, or maltodextrin—just pure, wholesome cultures.

## Overview

This pack of 10 freeze-dried yogurt starter culture sachets is designed for making delicious, probiotic-rich bifido yogurt at home. Each sachet contains a blend of live active bacteria, including Lactobacillus and Bifidobacterium strains, ensuring a creamy texture and tangy flavor. Perfect for all yogurt makers, these cultures are free from additives, gluten, and GMOs, allowing you to enjoy pure, homemade yogurt with ease.

## Description

Yogurt Starter Cultures - Pack of 10 Freeze-dried Culture Sachets for Bifido Yogurt (10)

## Features

- Use with all kinds of yogurt makers and whole milk
- Contains live active bacteria like ''Lactobacillus delbrueckii subsp. Bulgaricus'' and ''Streptococcus thermophilus''
- One sachet is enough to make 1 quart of plain yogurt and re-cultured after
- Contains blend of live active Bifidobacteria like ''Bifidobacterium bifidum'', ''Bifidobacterium infantis'', ''Bifidobacterium longum''
- Pure bacterial blend of cultures made in laboratory environment away from additives, maltodextrin, gluten and GMO.

## Product Details

- **Brand:** Natural Probiotic Selection
- **Package Information:** Pack
- **Number of Items:** 1
- **Flavor:** for plain Yogurt with bifidus bacteria
- **Item Form:** Whole

## Images

![Yogurt Starter Cultures - Pack of 10 Freeze-dried Culture Sachets for Bifido Yogurt (10) - Image 1](https://m.media-amazon.com/images/I/81IA2xQfHCL.jpg)
![Yogurt Starter Cultures - Pack of 10 Freeze-dried Culture Sachets for Bifido Yogurt (10) - Image 2](https://m.media-amazon.com/images/I/71lgdkiArdL.jpg)
![Yogurt Starter Cultures - Pack of 10 Freeze-dried Culture Sachets for Bifido Yogurt (10) - Image 3](https://m.media-amazon.com/images/I/61qbVaj+vTL.jpg)
![Yogurt Starter Cultures - Pack of 10 Freeze-dried Culture Sachets for Bifido Yogurt (10) - Image 4](https://m.media-amazon.com/images/I/51No6qWM1hL.jpg)
![Yogurt Starter Cultures - Pack of 10 Freeze-dried Culture Sachets for Bifido Yogurt (10) - Image 5](https://m.media-amazon.com/images/I/61KKALETQ8L.jpg)

## Available Options

This product comes in different **Size** options.

## Questions & Answers

**Q: Has anyone used this with an instapot yogurt function?**
A: I boil my milk first using a thermometer and let cool in a separate pot on the stove. When cooled add the culture and pour into my instant pot and hit yogurt function for 12 hours. Place a glass lid on top. At about 10 hours start looking to see if its solidified. The longer it sets the more sour. Depends on how you like it. I then remove the bowl from the instant pot along with the glass lid and place in the refrigerator let cool and then strain using my colander over a bowl to catch the whey. I line my colander with paper towels. Let sit for how ever long you like. The longer it drains the thicker (drier) it becomes.

**Q: Specifically, which bacteria cultures are present in this yogurt? which of these? l.acidophilus, l. bulgaricus, s. thermophilus, b. bifidum**
A: Packet says "contains blend of live active bacteria like streptococcus thermophilus, lactobacillus bulgaricus, bifidobacterium spp."

**Q: Will this work for raw milk or does it require pasturized milk?**
A: for best results U should preheat raw milk  to 180 degrees. And cooled off to about 118. That is when you mix your starter with the milk. You should keep it warm for the next 8 hours. Then refrigerate.

**Q: Should the packets be stored in the freezer, or at room temperature?**
A: They are freeze dried, so I assume you can just leave them at room temp.

## Frequently Bought Together

- Yogurt Starter Cultures - Pack of 10 Freeze-dried Culture Sachets for Bifido Yogurt (10)
- Yogurt Starter Cultures - Pack of 12 Freeze-dried Culture Sachets for Acidophilus Yogurt (12)
- Yogurt Starter Cultures - Pack of 12 Freeze-dried Culture Sachets for Authentic Bulgarian Yogurt (12)

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*Product available on Desertcart Hungary*
*Store origin: HU*
*Last updated: 2026-01-26*