Snider's Prime Rib & Roast

Recommended by a friend from the other side of the country who said it is their go to rub. It is really worth the hype. Very flavorful but not overpowering. My prime rib has become very popular with my family and this is 100% the secret.

I highly recommend this product. If you generously rub on a prime rib roast and preheat the oven to 500 degrees Fahrenheit then cook it at 500 for 20 minutes and then turn down to 325 degrees to finish cooking to desired internal temperature it creates a really nice crust without burning. Really adds flavor to the meat and protects the interior from drying out.

I love this seasoning, but be careful it only takes a small amount especially on high end prime rib like Wagyu. I only need to use about a quarter teaspoon on a 1lb piece, sprinkled on both sides and rubbed in.

This seasoning gives you the flavor of a classic steakhouse prime rib. It's also great to sprinkle on steaks or any kind of beef.

Excellent in all ways.

I’ve enjoyed this seasoning for a long time. I used to simply pick it up at the butcher counter when I purchased meat. It recently had been replaced by a different brand. I tried it and it sucked. That necessitated purchase by mail which is a pain in the ass and took 7 days to get. Good product with sucky availability. I was happy to find it on amazon. Carry on Amazon. Thanks

Have always used and will never change unless they stop making it. Perfect prime rib seasoning.

I like a good Beef Rub. This one really compliments the meat and brings out the beefy flavor.