---
product_id: 148986907
title: "CUSIMAX Electric Burner Hot Plate for Cooking Cast Iron hot plates, Adjustable Temperature Control, Non-Slip Rubber Feet Stainless Steel Easy to Clean, Your Kitchen Assistant"
brand: "cusimax"
price: "54377 Ft"
currency: HUF
in_stock: true
reviews_count: 8
category: "Cusimax"
url: https://www.desertcart.hu/products/148986907-cusimax-electric-burner-hot-plate-for-cooking-cast-iron-hot
store_origin: HU
region: Hungary
---

# 1500W high power Non-slip rubber feet 7 precise temp settings CUSIMAX Electric Burner Hot Plate for Cooking Cast Iron hot plates, Adjustable Temperature Control, Non-Slip Rubber Feet Stainless Steel Easy to Clean, Your Kitchen Assistant

**Brand:** cusimax
**Price:** 54377 Ft
**Availability:** ✅ In Stock

## Summary

> 🔥 Cook smart, cook fast, cook anywhere!

## Quick Answers

- **What is this?** CUSIMAX Electric Burner Hot Plate for Cooking Cast Iron hot plates, Adjustable Temperature Control, Non-Slip Rubber Feet Stainless Steel Easy to Clean, Your Kitchen Assistant by cusimax
- **How much does it cost?** 54377 Ft with free shipping
- **Is it available?** Yes, in stock and ready to ship
- **Where can I buy it?** [www.desertcart.hu](https://www.desertcart.hu/products/148986907-cusimax-electric-burner-hot-plate-for-cooking-cast-iron-hot)

## Best For

- cusimax enthusiasts

## Why This Product

- Trusted cusimax brand quality
- Free international shipping included
- Worldwide delivery with tracking
- 15-day hassle-free returns

## Key Features

- • **Sleek & Compact Design:** Space-saving stainless steel housing fits perfectly in dorms, offices, or on the go.
- • **Stability Meets Safety:** Anti-skid rubber feet and automatic safety shutoff keep your kitchen secure and steady.
- • **Power-Packed Performance:** 1500W cast iron burner delivers rapid, consistent heat for all your cooking needs.
- • **Precision Temperature Control:** 7 adjustable heat settings let you master everything from gentle simmer to rolling boil.
- • **Universal Cookware Compatibility:** Works flawlessly with cast iron, stainless steel, aluminum, copper – any pan up to 7.4 inches.

## Overview

The CUSIMAX Electric Burner Hot Plate is a powerful, portable cooking solution featuring a 1500W cast iron heating element with 7 adjustable temperature settings. Its compact stainless steel design includes non-slip rubber feet for stability and an automatic safety shutoff for peace of mind. Compatible with all cookware types up to 7.4 inches, it’s perfect for small spaces, travel, or supplemental kitchen use.

## Description

Online Shopping for Kitchen Small Appliances from a great selection of Coffee Machines, Blenders, Juicers, Ovens, Specialty Appliances, & more at everyday low prices

Review: Love my Cusimax electric burner - I have used Cusimax electric burner several times, I love it. Being able to control the on and off is great also being able to control the temperature control is wonderful. It heats up and cooks perfect. The size of the burner works great with large and small cookware. Also being portable and very well made is great
Review: Works well. - The burner plates heat up much quicker than I thought they would. The burner plates react the same way any electric burner does, once heated, they take forever to come down to a lower cooking temperature for a particular food -- especially in heavy cookware. I am very glad I got this! To keep foods warm: Starting from a cold burner -- the temperature dial 'clicks' and lights up at setting #1. I find that setting acceptable. The plate will warm up even w/ the temp set below #1, the light will not be on, but the plate could be hot. It takes about 15 to 20 minutes from a cold start to warm a plate. If you want to keep foods warm on the same burner you used to cook the food: take the pan off the burner, turn the temp down to 1 or 2 depending upon how warm you want it, and let the burner cool down until the light comes on - a pan w/ ice cubes helps the cool-down. (On the unit I have, setting #3 cooks food at a very healthy simmer. And #2 is pretty hot too - so close to #1 works best on the one I have.) When boiling water is required, as in steaming veggies or poaching eggs, I start it at setting 7, and turn it down to 3/4/5 once a simmer or boil has been reached. Quick steaming veggies, such as asparagus, need to be turned down much faster, unlike steaming or boiling spuds still cold from refrigeration. I left pasta to slow boil at 5/6-ish til done without turning it down much. Setting 7 will get you a very hot rolling boil for pasta if that's your preference. A turn down to setting 3 is good for a simmer once all the food has heated through. For omelets and saute, it worked best when the pan was heated to the desired temp, starting on a lower setting before adding any grease or foods -- this type of cooking was the hardest to get right. Setting 3/4. I dislike browned omelets. Caramelized onions, done right, take a while. Browning and quick stir fry -- I heat up to setting 6 or 7 before adding grease & food. Setting 7 will burn food, so frying until done on this setting was iffy. I do a lot of browning for dishes that need to be simmered in sauce/wine/stock w/ veggies. So, reducing the temp after turning all the pieces to brown the other side worked best for me (I browned a bit of onion too, at the same time :). Stir fry -- it's quick! I do not use a setting 7 to fully cook food - it's my heat up the pan and bring to a boil temp - to cook I turn it down to where I want it and adjust the temp as needed. At 7 the temp dials get a tad hot but I don't need a hot pad to adjust temp, however, the top of the housing gets hot and could burn. Above a 7 both the dial and the metal housing gets very hot, and you'd need a hot pad to turn the dial. I use very heavy bottomed cookware that heats up slower than lighter cookeware -- but being heavy, they retain heat longer. All electric stoves/cooktops are different, and this two-burner hot plate is no exception. It took me a month to find the right measures of heat for my cooking needs.

## Features

- Mini Size & Portable--This electric hot plate from CUSIMAX can squeeze into small spaces to provide easy and adaptable cooking, it's an ideal choice for student accommodation, office use, camping, parties, RVs, traveling or others. No stovetop required.
- 1500W & Easy to Control--Powered by 1500W cast iron hot plate with efficiently 7 temperature control heating settings to accurate electric cooking, allows you to heat up food in seconds to the temperature you want.
- Stable & Safe--The hot plate is durable with stainless steel housing, and its surface is smooth and easy to clean. Bottom is equipped with anti-skid feet, ensures the stability of hot plate, preventing the electric stove from moving during cooking. Automatic safety shutoff function with temperature regulated by a thermostat. Simply wipe with a clean cloth when cool.
- Suitable for All Cookwares--Wide range of applications, the single hot plate burner works with all types of cookware in diameter of 7.4’’: cast iron, stainless steel, aluminum, copper and more.
- Usage Tips--Before using the burner for the first time, please be sure to read the user manual and ATTENTION. (NOTE: 1. Since the burner works by heat transfer to heat the cookware, for this reason it is normal for the burner body and knobs to get hot. 2. During the cooking process, the indicator light may cycle on and off indicating that the thermostat is intervening. 3. Please use it on a heat-resistant tabletop) Please feel free to contact us if there is any problem with your burner.

## Technical Specifications

| Specification | Value |
|---------------|-------|
| Best Sellers Rank | #6,128 in Kitchen & Dining ( See Top 100 in Kitchen & Dining ) #8 in Countertop Burners |
| Brand | CUSIMAX |
| Color | Black |
| Customer Reviews | 4.2 out of 5 stars 17,926 Reviews |
| Heating Elements | 1 |
| Material | Cast Iron |
| Product Dimensions | 11.6"D x 7.79"W x 2.71"H |
| Special Feature | Compact and high-power, Compatible with all types of cookware, Electric, Portable and easy to store |

## Product Details

- **Color:** Black
- **Material:** Cast Iron
- **Special Feature:** Electric
- **Brand:** CUSIMAX
- **Heating Elements:** 1
- **Product Dimensions:** 11.6"D x 7.79"W x 2.71"H
- **Wattage:** 1500 watts
- **Controls Type:** Knob
- **Voltage:** 120 Volts
- **Burner type:** Electric

## Images

![CUSIMAX Electric Burner Hot Plate for Cooking Cast Iron hot plates, Adjustable Temperature Control, Non-Slip Rubber Feet Stainless Steel Easy to Clean, Your Kitchen Assistant - Image 1](https://m.media-amazon.com/images/I/71J+kAA562L.jpg)
![CUSIMAX Electric Burner Hot Plate for Cooking Cast Iron hot plates, Adjustable Temperature Control, Non-Slip Rubber Feet Stainless Steel Easy to Clean, Your Kitchen Assistant - Image 2](https://m.media-amazon.com/images/I/71TbrUQvQjL.jpg)
![CUSIMAX Electric Burner Hot Plate for Cooking Cast Iron hot plates, Adjustable Temperature Control, Non-Slip Rubber Feet Stainless Steel Easy to Clean, Your Kitchen Assistant - Image 3](https://m.media-amazon.com/images/I/71hfhPgIwCL.jpg)
![CUSIMAX Electric Burner Hot Plate for Cooking Cast Iron hot plates, Adjustable Temperature Control, Non-Slip Rubber Feet Stainless Steel Easy to Clean, Your Kitchen Assistant - Image 4](https://m.media-amazon.com/images/I/71ipRWJYyAL.jpg)
![CUSIMAX Electric Burner Hot Plate for Cooking Cast Iron hot plates, Adjustable Temperature Control, Non-Slip Rubber Feet Stainless Steel Easy to Clean, Your Kitchen Assistant - Image 5](https://m.media-amazon.com/images/I/81miXOKd70L.jpg)

## Available Options

This product comes in different **Material Type, Size** options.

## Customer Reviews

### ⭐⭐⭐⭐⭐ Love my Cusimax electric burner
*by C***S on December 9, 2025*

I have used Cusimax electric burner several times, I love it. Being able to control the on and off is great also being able to control the temperature control is wonderful. It heats up and cooks perfect. The size of the burner works great with large and small cookware. Also being portable and very well made is great

### ⭐⭐⭐⭐⭐ Works well.
*by W***L on April 24, 2023*

The burner plates heat up much quicker than I thought they would. The burner plates react the same way any electric burner does, once heated, they take forever to come down to a lower cooking temperature for a particular food -- especially in heavy cookware. I am very glad I got this! To keep foods warm: Starting from a cold burner -- the temperature dial 'clicks' and lights up at setting #1. I find that setting acceptable. The plate will warm up even w/ the temp set below #1, the light will not be on, but the plate could be hot. It takes about 15 to 20 minutes from a cold start to warm a plate. If you want to keep foods warm on the same burner you used to cook the food: take the pan off the burner, turn the temp down to 1 or 2 depending upon how warm you want it, and let the burner cool down until the light comes on - a pan w/ ice cubes helps the cool-down. (On the unit I have, setting #3 cooks food at a very healthy simmer. And #2 is pretty hot too - so close to #1 works best on the one I have.) When boiling water is required, as in steaming veggies or poaching eggs, I start it at setting 7, and turn it down to 3/4/5 once a simmer or boil has been reached. Quick steaming veggies, such as asparagus, need to be turned down much faster, unlike steaming or boiling spuds still cold from refrigeration. I left pasta to slow boil at 5/6-ish til done without turning it down much. Setting 7 will get you a very hot rolling boil for pasta if that's your preference. A turn down to setting 3 is good for a simmer once all the food has heated through. For omelets and saute, it worked best when the pan was heated to the desired temp, starting on a lower setting before adding any grease or foods -- this type of cooking was the hardest to get right. Setting 3/4. I dislike browned omelets. Caramelized onions, done right, take a while. Browning and quick stir fry -- I heat up to setting 6 or 7 before adding grease & food. Setting 7 will burn food, so frying until done on this setting was iffy. I do a lot of browning for dishes that need to be simmered in sauce/wine/stock w/ veggies. So, reducing the temp after turning all the pieces to brown the other side worked best for me (I browned a bit of onion too, at the same time :). Stir fry -- it's quick! I do not use a setting 7 to fully cook food - it's my heat up the pan and bring to a boil temp - to cook I turn it down to where I want it and adjust the temp as needed. At 7 the temp dials get a tad hot but I don't need a hot pad to adjust temp, however, the top of the housing gets hot and could burn. Above a 7 both the dial and the metal housing gets very hot, and you'd need a hot pad to turn the dial. I use very heavy bottomed cookware that heats up slower than lighter cookeware -- but being heavy, they retain heat longer. All electric stoves/cooktops are different, and this two-burner hot plate is no exception. It took me a month to find the right measures of heat for my cooking needs.

### ⭐⭐⭐⭐ Clean lines design; light but sturdy enoigh
*by E***I on July 4, 2025*

Excellent product. Works super well. Light but sturdy and heavy enough for cooking. Does get hot; so if you're inexperienced, opt for the version with handles. I needed something sleek and clean lines. Not sure tho, if burner just changes temperature with know rotation or actually changes the amount of coil that heats up. Haven't found a way to reduce the surface area that heats. The common know for whole stove off/on is really a nice addition. Word of caution: use the back know regularly... prevents accidentally rotation of front knows whole cleaning around, or if you forget to rotate the know fully

## Frequently Bought Together

- CUSIMAX Electric Burner Hot Plate for Cooking Cast Iron hot plates, Adjustable Temperature Control, Non-Slip Rubber Feet Stainless Steel Easy to Clean, Your Kitchen Assistant
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*Product available on Desertcart Hungary*
*Store origin: HU*
*Last updated: 2026-01-23*