Dinner in Five: Thirty Low Carb Dinners. Up to 5 Net Carbs & 5 Ingredients Each! (Keto in Five Book 3)

Description

Created by the duo behind the ultra-popular low carb website, Tasteaholics, Dinner in Five is a cookbook unlike any other, featuring 30 delicious dinner recipes each requiring only 5 common ingredients and containing up to 5 grams of net carbohydrates. Dinner in Five is the third of the Keto in Five series. What’s in this Cookbook 30 low carb dinner recipes all using just 5 ingredients and 5 net carbs or fewer! Beautiful images for each dinner so you’ll know exactly what you’ll be enjoying. Caloric and macronutrient data – we calculated everything for you so you can track your meals easily. Low carb and keto diet basics for beginners and seasoned low carb-ers alike. Helpful recipe notes and lots of tips for progress and meal tracking. Reviews from Top Low Carb Leaders “I wish I had these easy low carb recipe collections back when I was just getting started on the keto diet. It was tough for me to find simple recipes to get through the day. TryLowCarb makes it easy. I highly recommend the Breakfast, Lunch and Dinner in Five eCookbooks.” - Lisa MarcAurele, Founder of LowCarbYum “If you’re into flavorful 5 ingredient recipes that are easy to prepare, this eCookbook series is for you. Vicky and Rami keep the focus on simple, standard ingredients and basic cooking techniques – ensuring that even those with crazy time constraints and rudimentary cooking skills can stay on track.” - Kimberly Hardesty, Founder of LowCarbMaven “The Keto In Five cookbooks are all about minimalism. The concept is brilliant: every single recipe has five ingredients or less and five net carbs or less! If you are struggling to brainstorm low carb ideas and want something easy, this was tailor-made for you. If you are on the keto diet or just trying to cut back on carbs, you will get a lot of value out of this cookbook.” - Tasha Metcalf, Founder of Ketogasm With Dinner in Five, succeeding in your low carb diet has never been easier. Why 30 Dinners? Dinner is the hardest to prepare and the meal most commonly eaten at home. Most low carb dinner recipes will keep you in the kitchen not only preparing the meal but scrambling to find all the necessary ingredients too! Simple and Delicious Dinner in Five is a month’s worth of simple, delicious, low carb and high fat (ketogenic) dinner recipes that are each made with just 5 common ingredients and are up to 5 grams of net carbs! There’s simply nothing better than that. Low Carb Made Easy Enjoy unconventional burgers, heavenly steaks, gourmet-style seafood, mouthwatering sauces, sides and much more every day of the month. Living a low carb lifestyle has never been more enjoyable and sustainable! Being Low Carb is Easier Than Ever! Up to 5 Net Carbs per Serving You can count the carbs in each dinner on one hand! Go ahead, have seconds, you’ll still be within your daily carb limit. 5 Ingredients per Recipe Cutting down the number of ingredients reduces cost, time, complexity, and even the willpower needed to cook. Less is more. Nutritional Information Calculating your daily calories and macros is crucial to hitting your goals sooner. We calculated each recipe so you don’t have to. Personal Support Have a general question about the low carb diet or something specific about one of the keto dinners? Email Vicky and Rami directly at any time! Review: Workable for an Everyday Life! - I have been trying this keto recipe book - and what impresses me is that I CAN DO THIS! It doesn't have too many exotic ingredients that I have to try and work around- truly a simple working person's cookbook! Some suggestions- if you are going to try a keto ( I humorously say VETO DIET- as in veto processed food!) diet- then commit to the kitchen tools you WILL NEED to make it work - a veggie spiralizer a decent grater... and also commit to keeping your pantry items in a keto mindset- frozen riced cauliflower veggies that make sense for spiralizing crushed tomato for sauce rather than sugared prepared spaghetti sauce coconut olive or similar oil NOT VEGETABLE OIL-enough variety of cheeses grate your own.... etc. Make SURE you have cooked sausage pork rinds cut up veggies for your snacks and dip! Get READY FIRST. Take a chance and make your keto bread every Sat or Sunday and don't assume you can do without a sandwich substitute! Where we FAIL is failing to prepare for a realistic and workable cooking basic diet that leads us to the fast food or restaurant- BECAUSE THERE IS NOTHING TO EAT AND I AM TIRED! Good Luck you can do this! Review: Simple, easy, tasty. - I purchased the Breakfast, Lunch and Dinner in Five books. They have made starting my keto journey simple, easy and tasty. I particularly liked that pictures of each recipe are included. I just pick a breakfast, a lunch and a dinner recipe each day and my menus for the month are done. Also, having the brief explanation of met l at the beginning of the books is a helpful reference.