Sky Juice and Flying Fish: Traditional Caribbean Cooking

Provides nice background to the cuisine of the islands but the recipes are a bit redundant and the instructions leave something to be desired. It looks good at first but doesn't really stand up in the kitchen. Still not a bad use of $3.99.The real kicker is the drink recipes, I don't think these were tested by the author. But they're a nice platform to work with, tweaking a few things to double or halve the rum and sugar proportions.

The review is based only on the formatting-ebook was impossible to use. I have heard that the recipes are quite good, which is why I wanted it. For $15, I expect a well formatted document, not one long run-on collection.

The recipes chosen are great and the additional information presented about places, cultures, ingredients and dishes make this more than just your standard recipe compilation cookbook. A great introduction to the cuisines and foodways of the Caribbean region.

This book has a lot of staples that I grew up eating when visiting my grandparents out in Long Island. I know I will never cook the way my grandmother cooked, but I can put my own spin on the food. I am looking forward to creating wonderful dishes that represent my grandmother's culture.

love the recipes.

interesting book and one that you can get some great ideas from. fast shipping

You have NEVER cooked like this. The first night I made REAL AUTHENTIC SHRIMP CREOLE & SWEET CORNBREAD made with coconut milk. This book is fun, easy to read and the recipes are most delicious. a MUST for those looking to get away from the boring. But also - not too exotic for those family members afraid to try new dishes (my kids) !I recommend this book to new cooks as well as the experienced.

Not one recipe for flying fish in the whole book! What a disappointment.

thanks !!!!!

This seems to be an illegal printing. The text and cover image is pixelated and the text on the page is oddly placed. On top of all of this, there's a weird thing in the very back of book stating that it was made in a town in Texas on the same day I ordered it.